Healthy Vision
At a recent eye exam I was told I have ‘unusually good’ vision - which likely means my eyesight is at least 20/20, and I’m in my late 40s! Consequently, my optometrist’s recommendation was to “keep doing what you’re doing - nutrition and lifestyle.” So, here are some nutrients, foods and habits that have been shown in studies to favourably support healthy eyesight.*
Nutrients help vision in several ways:
Reduce oxidative stress to the tissue (free radical damage)
Help prevent macular degeneration
Reduce risk of cataracts
Strengthen the tissues in the eyes
Prevent and treat chronic diseases that can damage eye function, such as diabetes
Foods and their key nutrients for vision health:
Green leafy vegetables, eggs (yolk): lutein, zeaxanthin, folate
Citrus, vegetables: vitamin C
Eggs, cold water fish, raw nuts, olive & flax oils: healthy fatty acids
Green leafy vegetables, beef, legumes, pumpkin seeds: zinc
Sweet potatoes, raw nuts: vitamin E
Butternut squash, carrots, sweet potato, spinach, red & orange peppers: beta carotene
The more intense the colour, the more beta-carotene is present!
Purple cabbage & carrots, beets, wild blueberries: anthocyanin
Not only are these foods good for eye health, but also for many underlying causes of vision changes, such as diabetes, hypertension, and obesity.
Lifestyle habits:
Shade eyes from direct sunlight with a brimmed hat.
Protect eyes from reflected light with sunglasses, such as from water, snow, and other vehicles while driving.
Give your eyes a rest; if you work at a computer, look away from the monitor every 20 minutes and focus on something at a different distance - out the window or across the room.
Receive regular eye exams, and seek immediate consultation for any vision changes.
So, here are a few habits that are likely contributing to my healthy vision:
Consuming a lot of intensely coloured produce, such as dark green spinach, kale, carrots, beets. These are also grown locally.
Boosting the orange colour of my favourite squash soup recipe by adding turmeric root, carrots, and sweet potato.
Wearing a brimmed hat to protect my eyes from sunlight while outdoors for extended periods, such as yard work and long walks.
Although I work all day on a computer I am constantly switching between looking at the monitor and focusing on my patient's face during a consultation. My eyes are repeatedly adjusting to different distances.
Staying well hydrated, of course.
I have also been wearing blue light blocking glasses the past couple years, since using the computer full-time for EMR (electronic medical records). There is no current research to show its support for vision - I am doing it to limit eye strain.
Please note there are many underlying causes of vision changes - be sure to discuss these with your qualified health care provider.
Where to start?
To maintain good eye health, focus on a diet rich in colourful vegetables & fruits.
To improve or stabilize eye health, consume a colourful diet with the addition of appropriate supplements from a good quality source.
Our ability to view the world is a beautiful thing - let’s take care of this amazing sense!
*These are general suggestions and should not be interpreted as medical advice. Discuss this with your qualified healthcare practitioner, especially if you are pregnant, taking medications or dealing with a chronic disease.